March 25-29 only.
Early Bird: $65. After 5:30: $75.
Please mention Dining Out Special when making your reservation.
Starter:
- Chicken Tenderloin Sate with Thai Peanut Sauce
Choice of soup or salad:
- Fresh Ewa Sweet Corn Chowder with Ewa sweet corn, diced celery, chicken, and oven-roasted croutons
- Organically Grown Big Island Baby Greens with tangerine vinaigrette, poached pear, tear drop tomatoes, cucumber, beets, and candied pecan
Entree:
- Herb Roasted Beef Prime Rib with natural beef jus and creamy horseradish, mashed potato, and vegetable du jour
Choice of dessert:
- Tahitian Vanilla Creme Brulee
- Thai Coffee Tiramisu
Mahalo for dining with us.